Description
Aswagandhadi Lehyam
Reference: Patent
Ingredients: Ajamamsa Rasa, Aswaganda, Kapikachu, Yashtimadhu, Munjathaka, Twak, Tamalapathra, Jati, Lavanga, Thugaksheeri, Sita, Ghrutha, Madhu
Indication: Vajeekarana, Balya
Dosage: 10 to 15g once or twice a day with hot milk
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